PALLADA Early Harvest Extra Virgin Olive Oil is available in a limited, limited edition production. Specifically, we exclusively bottle the juice of selected olives, which are hand-picked in the first days of October, when they are in the early ripening stage. Their immediate oiling highlights the natural characteristics of the fruit and ensures the high quality of the final product. This is a premium quality extra virgin olive oil, with an intense fruity aroma and flavor, as well as a distinctive bitter and spicy element, characteristics that are directly linked to the early harvest. It is rich in polyphenols and antioxidants, contributing to a balanced diet and the overall well-being of the body. Production is limited, with 4,000 numbered bottles for each olive growing season, which makes it a limited edition product.